First Plate

Entree

Beverages

Desserts

Liquors

Martinis

                                                               SPECIALS 10/25/20
Savory Butternut Squash and Apple Soup w/ fresh sage Cup-$6 Bowl-$9
​Shrimp Siciliano- 7 Shrimp sautéed with anchovy, onion, olives, diced tomatoes, capers and garlic; finished in our tomato-basil sauce with angel hair pasta. $24
Mussels "Aglio Olio"- Fresh P.E.I. Mussels steamed with white wine, garlic-butter and lemon. Served over linguini. $20
Roast Duck. Semi-boneless 1/2 duck, oven-broiled with our orange rosemary dressing. Served with a side of pappardelle pasta with brown butter and fresh sage. $30
                                                             DESSERT SPECIALS 
Raspberry Crème Brulee- (GF)$8
​Pumpkin Spice Cheesecake- in a gingerbread crust, drizzled with our caramel sauce. $8
Cappuccino-Rum Semi-freddo (GF)- Drizzled with fudge sauce$8
7c's Cake- Chocolate cake and chocolate chip cheesecake baked together. Topped with vanilla ice cream. $7.50
Apple Cranberry Crumb Pie. Served warm with vanilla ice cream $7.50
​Apple Crisp Martini- Spiced Rum, Vanilla Vodka, Apple Cider and a squeeze of fresh lemon, shaken over ice and served straight up in a cinnamon-sugar rimmed glass $11
         


                                                    Ask about our Wine Specials!!


Please Note:
GLUTEN FREE customers, Please notify your server before ordering. Many of our dishes contain gluten that is not obvious in the description.
We are happy to offer the following substitutions; GLUTEN FREE PASTA, ROASTED POTATOES AND RISOTTO. We also offer G/F dessert options.