Roast Duck-Semi-boneless 1/2 duck served w/ cranberry-Merlot dressing , savory mashed sweet potatoes and veg. $32
Mussels Marinara- Fresh P.E.I. mussels steamed with white wine, garlic-butter and lemon; served over linguini.. $20
Chicken and Shrimp Saltimbocca- Boneless chicken and shrimp sauteed with fresh sage and artichokes and finished in a Parmesan-romano cream sauce served with penne pasta.$25
Salmon Pesto- Chunks of fresh fillet sauteed with green beans and diced tomatoes, finished with our basil-walnut pesto and cream and served with angel hair pasta. $23
Im sorry we are out of Calamari and Creme Brulee this evening!
Amaretto Cheesecake- Creamy cheesecake in an almond biscotti crumb crust drizzled with our caramel sauce. $8
Cherry-Merlot Semi-freddo (GF)- Drizzled with fudge sauce$8
Almond Tortoni- A frozen Italian specialty- crushed homemade amoretti cookies and chopped toasted almonds in an almond whipped cream.$7
Orange-Caramel Walnut Tart- In a sweet pastry crust, served with coffee whipped cream. $7
GLUTEN FREE customers, Please notify your server before ordering. Many of our dishes contain gluten that is not obvious in the description.
We are happy to offer the following substitutions; GLUTEN FREE PASTA, ROASTED POTATOES AND RISOTTO. We also offer G/F dessert options.