Chicken Saltimbocca-Boneless chicken breasts with fresh sage and prosciutto;finished in a parmesan-romano cream sauce with baby spinach and penne pasta. $23
Mussels "Aglio Olio". Fresh P.E.I mussels steamed with white wine, garlic-butter and lemon, served over linguine. $20
Sicilian Shrimp Marinara- 7 shrimp sauteed w/ anchovies, olive-oil, garlic-butter, olives and capers; simmered in tomato-basil sauce with angel hair pasta. $24
Carrot Cake- 3 layers filled and topped with cream cheese icing $7.50
Raspberry Creme Brulee- $8
Caramel Cheesecake in a chocolate almond crust topped with whipped cream. $8
Apricot Semi-freddo topped with blueberry sauce. $8
7 C's cake- chocolate cake and chocolate chip cheesecake baked together. Served warm w/ vanilla ice cream. $7.50
Lemon Tart in a lemon shortbread crust topped with whipped cream. $7.50
Ask about our Wine Specials!!
GLUTEN FREE customers, Please notify your server before ordering. Many of our dishes contain gluten that is not obvious in the description.
We are happy to offer the following substitutions; GLUTEN FREE PASTA, ROASTED POTATOES AND RISOTTO. We also offer G/F dessert options.