First Plate
FREDDO (COLD)
House Garden Salad: Mixed greens, fresh vegetables, olives, white beans with your choice of homemade dressings- Basil Vinaigrette, Lemon Garlic, Creamy Gorgonzola, or Balsamic Vinaigrette. $7.00
Green Salad: A plate of fresh mixed greens and your choice of the above dressings. $6.00
Caesar Salad: Fresh romaine, croutons, shredded Asiago Parmesan cheese, and our homemade lemon Caesar dressing. $8.00
Roasted Pear Salad: Fresh pears oven roasted with olive oil, balsamic vinegar, and honey. Served warm on a bed of greens with crumbled gorgonzola cheese and toasted walnuts. $8.00
Vintner Salad: Fresh grapes, swiss cheese, toasted walnuts on a bed of greens with our red wine vinaigrette dressing. $8.00
Mediterranean Salad: Kalamata olives, garlic roasted tomatoes, capers, roasted red peppers, egg and feta cheese. Served over romaine lettuce with our lemon garlic dressing. $10.00
CALDO (HOT)
Cream of Garlic Soup: A longtime house specialty. Cup-$5.00 Bowl-$8.00
Soup of The Day: Cup or a bowl - priced daily.
Shrimp Scampi: Five large shrimp sautéed with olive oil and garlic-butter. Finished with white wine and lemon. Served with garlic toast points. $11.00
Calamari Marinara: Sliced squid, peppers, and onions sautéed and simmered in our mildly spicy marinara sauce. $10.00
Calamari served with our homemade spaghetti. $15.00
Lobster al Forno: Lobster meat and pasta oven-broiled in a creamy 3-cheese Alfredo sauce. $10.00
Bruschetta: Garlic toast brushed with basil pesto and oven-broiled with fresh mozzarella and roasted red peppers. Three per order. $9.00
Artichoke Parmesan: Artichokes sautéed in garlic-butter with white wine and parsley then oven broiled with shredded asiago parmesan and mozzarella cheese. $7.00
House Garden Salad: Mixed greens, fresh vegetables, olives, white beans with your choice of homemade dressings- Basil Vinaigrette, Lemon Garlic, Creamy Gorgonzola, or Balsamic Vinaigrette. $7.00
Green Salad: A plate of fresh mixed greens and your choice of the above dressings. $6.00
Caesar Salad: Fresh romaine, croutons, shredded Asiago Parmesan cheese, and our homemade lemon Caesar dressing. $8.00
Roasted Pear Salad: Fresh pears oven roasted with olive oil, balsamic vinegar, and honey. Served warm on a bed of greens with crumbled gorgonzola cheese and toasted walnuts. $8.00
Vintner Salad: Fresh grapes, swiss cheese, toasted walnuts on a bed of greens with our red wine vinaigrette dressing. $8.00
Mediterranean Salad: Kalamata olives, garlic roasted tomatoes, capers, roasted red peppers, egg and feta cheese. Served over romaine lettuce with our lemon garlic dressing. $10.00
CALDO (HOT)
Cream of Garlic Soup: A longtime house specialty. Cup-$5.00 Bowl-$8.00
Soup of The Day: Cup or a bowl - priced daily.
Shrimp Scampi: Five large shrimp sautéed with olive oil and garlic-butter. Finished with white wine and lemon. Served with garlic toast points. $11.00
Calamari Marinara: Sliced squid, peppers, and onions sautéed and simmered in our mildly spicy marinara sauce. $10.00
Calamari served with our homemade spaghetti. $15.00
Lobster al Forno: Lobster meat and pasta oven-broiled in a creamy 3-cheese Alfredo sauce. $10.00
Bruschetta: Garlic toast brushed with basil pesto and oven-broiled with fresh mozzarella and roasted red peppers. Three per order. $9.00
Artichoke Parmesan: Artichokes sautéed in garlic-butter with white wine and parsley then oven broiled with shredded asiago parmesan and mozzarella cheese. $7.00
